polyunsaturated fatty acid

  • 释义

    多不饱和脂肪酸

数据更新时间:2026-04-19 19:26:41
1、

Objective To investigate the clinical characters of nonalcoholic fatty liver disease ( NAFLD) and observe the effect of seal oil ω-3 polyunsaturated fatty acid ( seal oil) on patients with NAFLD.

目的对照性分析非酒精性脂肪性肝病(NAFLD)临床特点,探讨海狗油ω-3多不饱和脂肪酸胶丸(海狗油)对NAFLD的治疗效果。

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2、

Effects of different n-6/ n-3 polyunsaturated fatty acid ratio on lipid metabolic gene expression in breast cancer cell lines

n-6/n-3多不饱和脂肪酸不同比例对乳腺癌细胞脂代谢调控基因的影响

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3、

The monounsaturated fatty acid and the Polyunsaturated fatty acid are the highest in Highland brown eggs ( P0.05).

土鸡蛋中饱和脂肪酸含量最高(P0.05),海兰褐壳蛋中单不饱和脂肪酸和多不饱和脂肪酸含量均为最高(P0.05)。

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4、

The mean percentage of energy from saturated, monounsaturated and polyunsaturated fatty acid were all increased.

饱和脂肪酸、单不饱和脂肪酸和多不饱和脂肪酸在总能量中所占比例均呈提高趋势,其中以单不饱和脂肪酸增长最快。

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5、

Current Situation of Study and Developing Prospect on n 3 Polyunsaturated Fatty Acid ( EPA, DHA ) ( To be Continued )

多不饱和脂肪酸 ( EPA, DHA ) 的研究现状与开发前景 ( 续 )

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6、

Salina lives better in middle salinity conc ( 6.0 to 7.0-fold conc) under which higher rate of photosynthesis, larger increment of cells and photosynthetic pigment, and more free amino acid and polyunsaturated fatty acid.

在此盐度中其光合速率、细胞增长速率、光合色素增长速率,游离氨基酸总量及多聚不饱和脂肪酸总量均高于生活在其它盐度的藻。

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7、

The effect of adding linseed and VE in diet on deposition of ω-3 polyunsaturated fatty acid in muscle of broiler were studied with the second order regression current rotatable design.

利用二次正交旋转组合设计研究了亚麻籽对商品代AA肉鸡体内ω-3多不饱和脂肪酸的影响及VE的最适添加量,建立了数学模型,获得了亚麻籽和VE的最佳配比。

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8、

The biology characteristic of female mature fish Salmo gairdneri Richardson 、 Oncorhynchus mykiss and content of four polyunsaturated fatty acid ( PUFA) in its spawn were analysed and studied.

对相同饲养条件下经产虹鳟和初产金鳟亲鱼自然成熟产卵群体生物学特性及其成熟鱼卵中四种不饱和脂肪酸(亚油酸、亚麻酸、EPA、DHA)组成含量进行分析比较。

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9、

Research on Synthesis of Polyunsaturated Fatty Acid in Fish Oil and VitaminE

酶促合成鱼油多烯脂肪酸维生素E酯的研究

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10、

Effect of dietary n-6/ n-3 polyunsaturated fatty acid ratio on spleen lymphocyte's function and fatty acid composition in mice

膳食n-6/n-3脂肪酸比值对小鼠淋巴细胞脂肪酸构成和功能的影响

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11、

Effect of Polyunsaturated Fatty Acid on Metabolic Products of Arachidonic Acid

不饱和脂肪酸对花生四烯酸代谢产物的影响

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12、

Polyunsaturated fatty acid and C14~ C18 saturated fatty acid are predominant, suggesting that plankton is the main source of POM in the Daya Bay.

而主要来源于浮游生物的C14、C16、C18饱和一元酸及多不饱和脂肪酸含量占总脂肪酸含量的百分比较高,表明浮游生物对大亚湾POM有较大贡献。

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13、

DHA ( docosahexaenoic acid ) is an important essential polyunsaturated fatty acid.

二十二碳六烯酸 ) 是一种重要的必需多不饱和脂肪酸.

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14、

Effects of Dietary n-3 and n-6 Triglycerides on Long Chain Polyunsaturated Fatty Acid Accretion in Mouse Brain

饮食脂肪对小鼠脑聚集长链多不饱和脂肪酸的影响

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